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Saturday, February 13, 2010

What's For Supper? Menu 4

I love planning healthy, delicious menus for my family. This week, while mapping out the schedules, noticed just how busy of a week is ahead of us. This week's menu features simple, but flavorful suppers that minimize my time in the kitchen and maximize my time with my family.

Potluck Sunday in the Park:
Layered Enchilada Crockpot Pie
Peanut Butter-Fudge Decadence Dessert

Meal #1:
Asian Beef-Noodle Salad
Fruit Salad

Meal #2:
Savory Chicken and Rice One Pot Meal
Home-made Bread
Garlicky Green Beans

Meal #3:
Cauliflower Soup [made with chicken, wild rice, sweet potatoes, and cauliflower]
Bread Bowls
Garden Salad

Meal #4:
Mexican Pizza
Margarita Pizza
Garden Salad

Meal #5: Party Food
Hummus with pita and crudites [fresh vegetable platter]
Fondue with fresh fruit, marshmallows, and pretzels

I hope you all have a wonderful week!


Rambling Rachel said...

Will you posting about the layered enchilada crockpot pie? I'm intrigued.

Netters said...

Sure can. It is so very easy ... and can be altered to suit any tastes. I am making a very basic version for tomorrow ... as it is for a church potluck. When I make it for us, I will throw in avocado, tomatoes, and other fun ingredients. I will be sure to post this recipe this week.