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Tuesday, September 7, 2010

What's for Supper? Fall Flavors Menu #2

This week, as I was planning our menu, I was drawn to family favorites ... some of the best recipes that had made it to my treasured burgundy recipe binder. I believe that some foods can create timeless memories, reminding us of days gone by, good friends, loved ones, priceless experiences from our yester-years. These are a few of our favorites ...

Meal #1: My first-born's favorite soup ... and one of my "go-to" freezer friendly meals.
Cheeseburger Chowder
Garden Salad
French loaf

Meal #2: Received rave reviews from my dear husband ... who requested having these weekly.
Crescent-Wrapped Drumsticks
Italian House Fries
Mandarin Oranges

Meal #3: A recipe from Mother - who assured me these were the BEST meatballs in the universe.
Spaghetti & Meatballs
Garlicky Green Beans
Garlic Bread

Meal #4: The first meal I made after having my first-born.
Taco Crescent Bake

Meal #5: Received the ultimate compliment from my father-in-law: "This is even better than KFC!"
Chicken Pot Pie



whitneylposton said...

Oh, please share the recipes! Especially the Chowder and Meatball recipe :)

Netters said...

Absolutely. Stay tuned!