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Thursday, September 30, 2010

What's for Supper? Fresh Fall Flavors Menu #3

Our family loves this time of year. This time of year brings with it crisp, cool air, beautiful foliage that blushes as Autumn kisses it, football games, apple orchard trips (with apple cider and apple doughnuts!), pumpkin patch visits, hot coffee and warm blankets to enjoy sunrises and sunsets ... and so much more!

This menu, I focused on drawing out some of my favorite foods (soups, hearty meals), but focused on keeping them "lighter". Fresh, vibrant flavors are prevalent in each meal; however, these meals are quick to prepare so you can spend time with your favorite people enjoying your favorite fall activities. Soak it up - Winter is just around the corner ...

Meal #1:
Hungry Chick Chunky Chicken Soup (Courtesy of Hungry Girl 1-2-3)
Spinach Salad with Balsamic
Rustic Loaves

Meal #2:
Chicken Marsala with Mushrooms and Broccoli
Garlicky Green Beans

Meal #3:
Turkey Burgers
Oven Fries
Cottage Cheese and Crudites

Meal #4:
Chicken Paprikash Stew
French Loaf

Meal #5:
Baked Meatballs with Zesty Marinara Sauce and Penne
Margharita Salad
Garlic Bread


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